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Beef	Pork	Lamb	Sausages	Pies

Savin Hill sausages are made with Middle White and Saddleback Pork from pigs born bred and reared on our own farm. The Lamb sausages are made using lamb from other Cumbrian farms local to our own.

The pork sausages contain no artificial additives colouring or presevatives which means they have a 3 day fresh shelf life, they are perfect for the freezer if not eaten within this time. We only use natural casings, finest ingredients and our sausages maintain a course meaty texture when grilled or fried. Our Cumberland sausage is particularly good when oven baked.

Please note for information - 227g/1/2lb is approximately 6 sausages (this is approximate as we use only natural casings which are not all a uniform size, unlike artificial casings)

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454g/1lb Traditional Pork Sausages £4.90 T	454g/1lb Cumberland Sausages £4.90 T	227g/1/2lb Pork Sausages with Ginger and Apricots £3.55 T	227g/1/2lb Pork Sausages with Chilli and Fennel £3.42 T
	227g/1/2lb Manchester Sausages £3.55 T	227g/1/2lb Lamb and Mint Sausages £3.46 T

*please note images are indicative of sausages only